Sumatra Gayo - Micro-Lot



Flavor Profile :  Rich, Clean Body & Aroma, Earthy, Dried Fig, Low Acid
Roast Level :  Medium Dark 
Process : Wet-Hulled (Giling Basah) Process
Varietal :  Tim Tim, Ateng
Small Lot Farmers


This Sumatra Gayo is sourced from very small plot farmers that our importer connects with through non-profit community development projects.  They then help the farmers acquire resources such as micro-loans, fertilizers and equipment, as well as connections that help the farmers extract more value for their crops.  






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