Sumatra Gayo, Ateutamont, Grade 1, Organic
SUMATRA GAYO, ATEUTAMONT, GRADE 1, ORGANIC
Flavor Profile : Caramel, Sweet, Tobacco, Low Acid
Roast Level : Medium Dark
Process : Wet-Hulled (Giling Basah) Process
Varietal : Ateng, Absinia, Tim Tim
This is a Grade 1 Organic certified, triple picked, top prep coffee from CV Ateutamont in Sumatra. Ateutamont was founded in 2002. The name Ateutamont means "Stone Mountain". The cooperative has 1500 members all within the Gayo Highlands area of the Aceh region. Each member has an average farm size of 1 hectare.