DECAF - Brazil Mogiana, Swiss Water Process
Flavor Profile : Vanilla, Silky, Sweet
Roast Level : Medium Dark
Process : Swiss Water Process
Mogiana is made from top lots produced in the Alta Mogiana region of Brazil. The Mogiana region, which runs along the Sao Paulo and Minas Gerias border, is home to some of the most consistently sweet and well-structured naturals produced in Brazil. This decaf is hand selected lots from individual farms and then processed to create a smooth, clean, highly consistent end product.
The Swiss Water® Process uses pure green coffee extract and proprietary carbon technology to remove caffeine from green coffee beans. Swiss Water® has specified the pore size of the carbon to match the caffeine molecule to ensure only the caffeine is trapped when the caffeine is captured from the green coffee extract. The Swiss Water® Process is certified organic and 100% chemical free. In addition, they are also certified Kosher by the Kosher Overseers Association.